Spreckels Sugar Company

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Spreckels Sugar Company was an American sugar beet refiner that for many years controlled much of the U.S. West Coast refined sugar market. Spreckels Sugar was founded by entrepreneur, industrialist, newspaper publisher, and railroad executive Claus Spreckels in 1881.

Spreckels founded the company town of Spreckels, California, just south of the city of Salinas, in the late 1800s, but his descendants began to relinquish control when they started selling homes in the community to the public c. 1925.

In 1891, Henry O. Havemeyer, who controlled The American Sugar Refining Company (The Sugar Trust), bought half of the stock of the Spreckels Sugar Company, thus giving his company control of the Hawaiian sugar and of the markets west of the Mississippi River.

When it was completed in 1899, Spreckels' "Factory 1" was the largest sugar refinery in the world. Shipping to/from the plant was mostly by a private Spreckels-owned narrow-gauge railroad system to/from the docks at Moss Landing, California.

On Claus Spreckels' death, second son Adolph B. Spreckels assumed the management of Spreckels Sugar Company. Adolph's wife's nephew, Charles Edouard de Bretteville, eventually took over as head of the company and in 1949 led a group that purchased control. In 1963, the family sold their interests to the American Refining Company (AMSTAR). In 1987, a management team bought out the Spreckels Sugar Division then in 1996 it was sold to Imperial Holly Corp. of Sugar Land, Texas who owned it until 2005 when it was sold to Southern Minnesota Beet Sugar Cooperative of Renville, Minnesota.

Spreckels Blvd. outside Salinas, as well as Spreckels Road outside King City, California, still bear witness to the mark Spreckels Sugar made in the area.