Talk:Fried dough foods

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I think we should consider merging this with fritter.

Peter ^Isotalo 10:49, 8 April 2007 (UTC)

[edit] Kaya balls

I removed the following paragraph. It seems like a lot of attention to give to a single manufacturer. If the machine is highly notable, the text should be sourced to something other than a vendor's website. Kla’quot (talk | contribs) 08:33, 29 September 2007 (UTC)

• There is a Malaysian machine which makes, among other things, "Kaya Balls" whose recipe and description seems to indicate pretty conclusively that they are a very doughnut-like snack (although they are ball-shaped rather than toroidal) with coconut (Kaya) being the primary flavouring ingredient and they seem to be baked rather than fried. The machine also makes "corn balls, red bean balls, blueberry balls and custard balls" (which might also be considered to be varieties of doughnut-like items) and the maker also has another machine dedicated to making elephant ears and frying saucers.