Talk:Calcium citrate
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This article told me exactly what I wanted to know. I have been in search of citric acid for cooking purposes and sour salt turned out to be the thing I was looking for. —Preceding unsigned comment added by 70.187.175.68 (talk) 19:12, 22 March 2008 (UTC)
[edit] Article in need of attention
because it dont covers the prepration and properties of calcium citrate... thus it must be provided....
Can I have a procedure for the analysis of sodium bicarbonate and sodium citrate when they are in the same solution? Please hlp me out @ yard1ster@yahoo.com.